Managing finances seems like a pretty straightforward thing, but it’s not as easy as it sounds. In fact, there is a bunch of different elements a manager needs to account for before concluding a shift and submitting a daily report. If you’re struggling to figure out how to balance a cash register, don’t worry, we […]
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How to Account for Overpouring and Stop Leaks in Your Venue
Pouring drinks seems like a pretty straightforward thing, and it looks like a job anyone is qualified to do. While this may be true to a certain extent, hiring a random individual to handle beverage serving is inherently a bad idea due to several reasons. The most important reason is the adverse financial impact of […]
Cash Handling Policy for Restaurant
Properly handling cash is one of the crucial things you should think about when running a business, especially if you’re struggling to find a trustworthy individual who can deal with this task without you having to intervene much. In fact, successful cash handling comes down to three things: accountability, trustworthy staff, and proper policies. If […]
Buildings Fire Safety Code for Bar Owners in Florida
If you’re planning to open a business in Florida or are already running one, you’re probably familiar with a bunch of safety codes that need to be fulfilled in order to get the proper licenses. In case you’re not familiar with the conditions, take a moment and check out some of the points we’ve made […]
How To Get Customer Feedback In Your Bar And Restaurant
While it’s quite important to offer a good service to your customers, you can’t really know whether you’ve managed to do so until you get some feedback. There are plenty of customer feedback methods out there, some of which are quite effective, and can give you a better insight into the do’s and don’ts of […]
Hygiene Standards in Restaurants and Bars in Florida
Keeping high hygiene standards in your restaurant should be one of your primary concerns. Aside from the fact that having poor hygiene standards is simply not good for the restaurant business, it can also be a serious health hazard. The vast majority of foodborne illnesses are caused by bacteria or poisons produced by bacteria. The […]